Since I've been home with sick kids all week I thought it would be a good time to try something I've been meaning to for a while; "Artisan Bread in Five Minutes a Day". My friend Karen introduced me to this book when she served the most delicious bread that she swears she made using this recipe. If she wasn't such an honest person I would have thought she bought it at a European bakery.
After three batches I'm still not quite there, but I'm not giving up. The recipes in this book are seriously the EASIEST bread recipes I've ever seen and yield the most amazing results. If you've given up on baking yummy European style bread at home, I HIGHLY recommend this book! For more info,
click here for the website.
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